Michelin trained chef, Fremantle based flair.

At Cool Fodder, our chef-curated menus are made from real food, made by real people, with an emphasis on quality, nourishing meals grounded in our seasons, and taste delicious!

We are Fremantle based, but we are available to travel.

What People Are Saying

Kenny and Hana were a great to deal with. They catered for my 40th birthday banquet style. Servings were generous and delicious and well priced. Everyone raved about the potato bake and rice pilaf. I highly recommend their services.

— Elisha

The food was amazing, particularly the brownies that served as a wonderful recovery snack after the event.

Thank you again for supporting our dietary and arrangement requests, it is much appreciated and we will keep you in mind for any future events in WA 🙂

- Maxine, Oxfam International Australia

Its been a long while since I've had the Kenny experience, so, he was first man to call for a Volunteer Event for 75+ people. The food was enough for everyone, plus take homes, especially chocolate brownies (easy to pack). Hana directed the selection after our initial foray into the menu, .... the choices were perfect. Thanks Hana. More importantly, the food was fresh, delivered to the front door, all ready to go. Opulence and abundance ...catered to everyone! Lots of compliments at the end of the morning. Thanks Kenny and Hana. Will make a journey soon to Ellen Street for more good food experience