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It’s Friday night, you made it.
It’s been a long week, the last thing you want to do is cook.
Each week we release a varied menu that takes advantage of seasonality, flavour and nutrition. Collect your order from the Fremantle Park Club between 5 and 6pm or dine in!
Friday 6 November MENU
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Frequently Asked Questions
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Each Friday we will offer a different menu of dishes. Our savoury dishes will be gluten free and mostly dairy free. Our sweets will be gluten free.
We will publish our menu up a week in advance.
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Through our website.
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We offer a Friday afternoon pick up service between 4:45pm and 6pm.
If there is a big demand for delivery, we will look into this possibility.
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Get in touch via the contact form on our website.
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Wholesome, wholefood prepared by real people using real ingredients.
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Six days, including day of pick up (we will have use by dates) and two days for salads. Longer for sweets!
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Warm to hot, it’s made fresh! But it has an extended shelf life of five days from day of pick up (longer if frozen).
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