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It’s Friday night, you made it.
It’s been a long week, the last thing you want to do is cook, but you can’t be bothered going out either.
Cool Fodder is creating a special Term 2 menu that is designed to take a load off and provide nourishing and chef prepared meals that won’t break the bank. Each week we will be releasing a varied menu that takes advantage of seasonality, flavour and nutrition. Collect your order from the Fremantle Park Club between 3:30 and 6pm.
Friday 1 May Menu
Frequently Asked Questions
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Each Friday we will offer a different menu of dishes. Our savoury dishes will be gluten free and mostly dairy free. Our sweets will be gluten free.
We will publish our menu up a week in advance.
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Through our website.
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We offer a Friday afternoon pick up service between 3:30pm and 6pm.
If there is a big demand for delivery, we will look into this possibility.
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Get in touch via the contact form on our website.
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Wholesome, wholefood prepared by real people using real ingredients.
Crafted With Care
Thoughtful Finishes
Made for Everyday UseHave Questions?
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